Xavier Soto Burgos possesses a diverse range of experiences in customer service and education, currently serving as a Monorail Tour Guide at the Wildlife Conservation Society since March 2021. Previous roles include hosting and serving at Anna's Brick Oven Pizza and Pasta for a brief period in 2020, as well as multiple positions as a Camp Counselor at Camp Echo Bay in 2016 and 2017. Additionally, Xavier has experience as an Administrative Assistant at Astor Collegiate Academy in 2015. Xavier holds dual Bachelor of Arts degrees in Economics and Music from William and Mary, completed in 2020, and attended the Summer Conservatory at the Stella Adler Studio of Acting in 2019.
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