Nestled in the heart of Woodinville Wine Country and only 25 minutes from Seattle, Willows Lodge is located in the picturesque Sammamish River Valley.  It's a comfortable, luxurious haven where you can rejuvenate your senses and experience award-winning cuisine.  The "modern" lodge features 84 spacious and well-appointed guest rooms and suites which have stone fireplaces, oversized soaking tubs, walk-in showers, and either a private balcony or patio.  Soothe your soul at The Spa at Willows Lodge featuring massage, facials,  and body treatments.  Host a meeting or special event in our flexible indoor and outdoor space on our beautifully landscaped 5 1/2 acres. Explore over 120 wineries and tasting rooms in Woodinville Wine Country.  Savor a meal at the highly acclaimed Barking Frog restaurant with its Northwest regional cuisine or the internationally renowned Herbfarm Restaurant with its nine-course dinners inspired by the seasons.  Or just explore our beautiful gardens created in harmony with the environment.

Willows Lodge

Janene Varden

Anthony Berkau

Rhanda Rosselot

Colton Bean

Joan Monson

Robin Akkerman

Jenn Wenman

Erin Laccinole

The Hospitality and Food Services team at Willows Lodge ensures an exceptional guest experience by providing top-notch accommodations, dining, and event services. They handle everything from preparing exquisite meals (Fulltime Cook, Commis Chef) and serving drinks (Bartender), to managing special events (Banquet Manager) and overseeing guest check-ins and inquiries (Front Desk Agent). The team also includes dedicated staff (Backwait, Server) focused on delivering impeccable restaurant service, contributing to the overall luxurious and rejuvenating atmosphere of the lodge.

Hospitality and Food Services

Sales and Marketing

Hospitality and Food Services

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Team members

Other teams at Willows Lodge

Sales and Marketing