Alex Vernon is a dedicated individual with extensive experience in the restaurant and foodservice industry. Currently serving as the ProStart Manager at Wisconsin Restaurant Association, Alex leads and manages the Wisconsin ProStart program, providing support to over 100 high schools and 6300 students annually. With a Bachelor of Science in Hotel, Restaurant, and Tourism Management from the University of Wisconsin-Stout, Alex has a proven track record as a leader, president of the Stout Student Association, co-founder and president of the Restaurant and Foodservice Management Association at UW-Stout, and various other leadership roles. Alex's passion for student involvement and fostering academic environments makes them a valuable asset in any organization.
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