The Leadership Team at the Wisconsin Restaurant Association (WRA) plays a crucial role in guiding the organization towards achieving its mission of supporting the foodservice industry. This team, comprised of key executives, strategizes and implements initiatives related to advocacy, membership growth, education, and public relations, ensuring that WRA effectively serves its diverse member base and enhances the overall industry landscape. Through collaboration and vision, they drive critical programs and events, such as the Midwest Foodservice Expo and the WRA Education Foundation, fostering a thriving environment for food and hospitality businesses in Wisconsin.
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