Elizabeth Rocha Johnson

Elizabeth Rocha Johnson has a diverse work experience in various roles related to health, safety, and environmental management. Elizabeth started their career at West Liberty Foods in 1997 as a Quality Assurance Technician and later served as an Administrative Assistant and Product Coordinator. Elizabeth then became a Production Supervisor, overseeing production schedules and supervising a large team. Elizabeth also worked as a Safety Manager, managing safety procedures and worker's compensation claims. In 2016, Johnson joined The Schebler Company as a Quality & Safety Specialist before returning to West Liberty Foods as a Corporate Environmental Manager. Elizabeth then progressed to the role of Senior Corporate EHS Manager and currently serves as the Director of Health & Safety. Their responsibilities have included developing environmental control designs, managing sustainability projects, analyzing environmental performance, and ensuring compliance with regulations.

Elizabeth Rocha Johnson attended the University of Iowa, but no specific information regarding the duration of their studies, degree obtained, or field of study is available.