Diana Villocillo has a background in the hospitality industry, currently serving as Assistant Restaurant Manager at Wok Box since March 2021, after previously holding the position of Supervisor from September 2018 to May 2020. Diana's experience also includes a brief role as Hostess at Chili's in 2019 and working as a Retail Cashier at The Corner Shop and Customer Service Clerk at Publix Super Markets in 2017. Diana earned a Bachelor's degree in Hospitality and Tourism Operations Management from Fanshawe College (2018-2021) and a Bachelor of Business Administration in Business Administration and Management from San Sebastian College - Recoletos de Manila (2015-2018).
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