Jason Rusk

Jason Rusk serves as the Executive Vice President of Restaurant Operations at Wonder, overseeing Restaurant Operations, Learning and Development, Ops Excellence, New Restaurant Development, Facilities, and Retail. Prior to this, Jason held various leadership positions at Red Robin for over 26 years, culminating as Chief Business Development Officer. Responsibilities included driving growth across Franchise Operations, Off-Premise strategies, development initiatives, and supply chain management. Jason's notable roles also encompassed transformation and innovation leadership, off-premise execution, and brand transformation projects. With a proven track record in organizational innovation, operational efficiency, and strategic planning, Jason has been instrumental in implementing successful growth strategies that significantly enhanced revenue and operational standards.