In 1973, Wonton Food Inc. (at that time, West Lake) started with ten employees and a single production line in a production facility on East Broadway in New York City’s Chinatown. As the business grew, Mr. C.S Wong decided to move the business to Williamsburg, Brooklyn in November, 1986, and renamed the company as Wonton Food Inc. with the intention of combining the noodle production and fortune cookie production as one.

For forty years, Wonton Food Inc. has been the largest manufacturer of Noodles, Wrappers, Crispy Noodles, and Fortune Cookies in the United States. The company has over 400 dedicated employees and a nationwide distribution network, serving over 30,000 restaurants in the United States through 300 active distributors.  Today, Wonton Food serves the community throughout the United States and operates five manufacturing plants in New York,  Houston, TX, and Nashville, TN.

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Agriculture & Farming

Food & Beverage

Manufacturing

Restaurants

Wonton Food Inc

Wonton Food Inc's headquarters in Brooklyn, NY, United States

Norman Wong

Weilik Chan

David Rudofsky

Jianzhong Chen

The Human Resources team at Wonton Food Inc. oversees employee recruitment, onboarding, and retention, ensuring compliance with labor laws and company policies. They manage benefits, handle employee relations, and coordinate training and development programs to support over 400 employees across five manufacturing plants. The HR team also plays a crucial role in fostering a positive work environment and promoting the company's values.

Human Resources

The Operations Team at Wonton Food Inc. is responsible for overseeing the day-to-day activities of the company's manufacturing plants. This includes coordinating production schedules, ensuring efficient workflow, maintaining quality control, and managing inventory. They work closely with various departments to optimize operational processes and meet distribution demands, ensuring that the company’s wide range of products is produced and delivered to over 30,000 restaurants nationwide.

Operations Team

The Food & Safety team at Wonton Food Inc. ensures that all products adhere to stringent health and safety standards. They oversee the implementation of food safety protocols and conduct regular inspections to maintain compliance with industry regulations. This team also works on innovative solutions for product safety, quality improvement, and environmental sustainability, supporting the company’s commitment to excellence and consumer well-being.

Food & Safety

The Sales and Business Development team at Wonton Food Inc. focuses on expanding market reach and boosting sales revenue by cultivating relationships with national accounts and foodservice clients. The team comprises experts in national account management, business development, and regional sales, who work collaboratively to identify growth opportunities, manage key projects, and enhance customer satisfaction across the United States.

Wonton Food Inc

Org chart

Teams

Human Resources

Operations Team

Food & Safety

Sales and Business Development

Offices

Wonton Food Inc

Org chart

Teams

Human Resources

Operations Team

Food & Safety

Sales and Business Development

Offices

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