Jessica Villeda-Aguilar

Jessica Villeda-Aguilar has extensive experience in the restaurant industry, currently serving as Bar Manager and Manager at Wood Ranch since August 2017. Previously, Jessica held a managerial position with The Briad Restaurant Group from January 2013 to August 2017 and worked as a bartender at TGI Fridays from February 2007 to January 2013. Jessica holds an Associate of Science degree in Business Administration and an Associate of Arts degree in Social Sciences from Fullerton College, as well as a High School Diploma from Colegio Salvadoreño Ingles.