Jessica Gallagher

Jessica Gallagher is an experienced hospitality professional with a strong background in customer service and event management. Currently serving as Banquet Captain and Dining Room Captain at Woodland Golf Club since May 2019, Jessica excels in multitasking and delivering exceptional service to over 100 patrons in high-pressure settings. Previously, Jessica worked as a Beverage and Nightlife Intern at Twin River Casino Hotel, contributing to the New England Tequila and Rum Festival's social media campaign and event organization. Jessica's leadership skills were honed at Johnson & Wales University, where engagement with incoming students as an Orientation Leader was complemented by roles as a Faculty Office Desk Assistant. Prior experience includes positions as Cake Decorator at Modern Pastry Shop and Sales Assistant at Antoines Pastry Shop. Jessica holds a Bachelor's degree in Baking and Pastry Arts and Food Service Management, along with an Associate of Science in Baking and Pastry Arts from Johnson & Wales University.