Scott Hatch

Scott Hatch has extensive experience in financial management and entrepreneurship. Since December 2015, Scott has served as a Bookkeeper and Payroll Processor at Woods, Fuller, Shultz & Smith P.C. Prior to this role, Scott owned Chedd's Gourmet Grilled Cheese from April 2010 to December 2015, demonstrating strong business acumen. Scott also gained valuable experience as a Bartender at Outback Steakhouse from November 2006 to September 2015. Scott holds a Bachelor’s Degree in Business Administration and Management from the University of South Dakota, earned between 1999 and 2003.