Adriana Bianco

Adriana Bianco is an experienced project manager specializing in public partnerships and resourcing within the World Food Programme, with a focus on nutrition and South-South cooperation. Since May 2018, Adriana has held multiple roles, including overseeing the launch of the WFP Nutrition External Learning Portal and providing knowledge management support to field offices. Prior experience includes an internship at the World Food Programme focused on South-South cooperation, a Bluebook Traineeship with the European Commission concentrating on development coordination in Southern Africa, and editorial positions at Retrò Online and The International Post Magazine that involved reporting on significant socio-political issues. Adriana holds a Master of Science from the University of Oxford and a Bachelor of Arts from Royal Holloway, University of London, complemented by studies at esteemed institutions such as The University of Hong Kong and Sciences Po.