WTI Inc.
Robert Johnson has a strong background in senior leadership and business development roles. Robert currently serves as the Vice President of Technical Business Development at WTI Inc. and previously held the position of President at INNOVATIVE SEPARATIONS, LLC. Prior to that, they served as the Sr. Director of Business Development at Red Arrow Products, a Division of Kerry. Robert also worked at Tyson Foods as the Director of Processed Meat Technology.
Robert Johnson completed their Bachelor's degree in Food and Meat Science at Purdue University from 1980 to 1985. Robert then pursued their Master of Science degree in Meat Science at Kansas State University from 1985 to 1987. Later, Robert obtained a Doctor of Philosophy - PhD in Meat Science from Iowa State University in 1993. Additionally, they pursued a second Doctor of Philosophy - PhD degree in Meat Science from Iowa State University's College of Agriculture. The specific start and end dates for this second PhD program are not provided.
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WTI Inc.
As your partner, we create the future of food ingredients. We have a simple, clean, safe approach to enhance the eating experience of the food you produce. We enhance food quality, produce cleaner labels, keep food safe, and extend shelf-life. Our solutions are used in meat, poultry and seafood; prepared foods, including ready meals; fruit and vegetables; sauces, dips and dressings; and meat snacks. Enhance the eating quality of your food with naturally-derived, clean label or conventional solutions from WTI. Use one of our proven products or let our team of food scientists and culinary experts design a solution that fits your and your customer's needs. Our headquarters in Jefferson, Georgia, features state-of-the-art manufacturing, warehousing and distribution capabilities, as well as an R&D facility that utilizes the latest technology of its kind in the nation. This allows us to work hand in hand with customers to develop the solutions that best meet their needs, then ensure product is processed, handled, packaged and shipped in accordance with highly stringent processes and protocols. Our food scientists and culinary experts provide our customers with all the resources they require to develop innovative solutions to the most demanding challenges. Our goal is simple - to continuously identify and develop new solutions which offer our customers with the tools they need to succeed. Contact us today and let us be your trusted partner in food ingredient solutions!