Graeme Doyle

Graeme Doyle has extensive work experience in various industries, taking on leadership roles and managing operations. Graeme is currently the Director of Customer Success at YellowBird. Prior to this, Graeme worked as an Operations Manager at Carvana, where they led a team, established cross-functional relationships, and implemented performance management programs. Before that, they served as a General Manager at Upward Projects Restaurant Group and Punch Bowl Social, where they facilitated process changes, organized business operations, and set strategic goals. Graeme also worked as a Regional Operations and Training Manager at Genuine Concepts, overseeing daily operations and providing training to staff. Additionally, they have experience as a Unit Manager at Lucky Strike Entertainment and as an Assistant General Manager at Sting Ray Sushi- Old Town. Graeme's earlier work experience includes serving as a Restaurant and Bar Manager at Majerle's Sports Grill.

Graeme Doyle's education history includes studying Hospitality Administration/Management at Northern Arizona University. The exact start and end years of their education are not provided.