Yeo Valley Production Ltd
Andy King is an experienced engineering professional with a diverse background in maintenance and production management spanning several decades. Currently serving as the Engineering Shift Manager at Yeo Valley Crewkerne since November 2000, Andy has transitioned through various roles including Assistant Production Manager and Dairy Production Manager, focusing on improving production efficiency and developing maintenance systems. Prior experience includes positions at Romford Wholesale Meats, Kings Taxis, Kerry Foods Ltd, and others, where Andy demonstrated expertise in electrical and mechanical maintenance, operational efficiency, and team management. Andy's educational qualifications include certifications from the Royal Society of Arts and extensive technical training in electrical systems and refrigeration.
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Yeo Valley Production Ltd
We’re an ambitious, family owned food business with 6 operational sites dotted across the South West. From just a small dairy farm in 1961, we have grown to become one of the UK’s leading dairy manufacturers, producing over 25% of the yogurt consumed within the UK. With our farming heritage, we believe that by producing great food the right way, we can have a positive impact on our communities, the people we feed, the environment we farm and the planet we live on. Our success to date, is largely due to the passion and commitment of our 1,600 co-owners who sit at the very heart of our business. So we’re not only committed to sharing in the success we help to create together, we’re committed to a sustainable future too.