Joe Donoghue

Joe Donoghue has held various roles in the hospitality industry, starting as a Food and Beverage Supervisor at DOVECLIFF HALL LTD, where Joe took on extra responsibilities due to the absence of certain positions. Joe then moved on to positions such as Duty Manager at Hallmark Hotels and Conference, Food and Beverage Manager at The Derby Conference Centre. Most recently, Joe served as the Catering Manager at Derby Museums and currently holds the position of Service Delivery Manager at BCD Meetings & Events. Throughout their career, Joe has focused on ensuring top quality service and operations in various dining and event settings.