Charmaine Gunther

Charmaine began her career in the catering department in 1991. A year later, she became involved with the Manchester East Hotel, once part of the Zilli Hospitality Group family of companies. There, she joined Stephen Zilli as the food and beverage director. After beginning her family, she returned to the Zilli Hospitality Group corporate office as an event designer. Charmaine has an extensive base of corporate clients and excels at creating valuable client relationships.