Restaurants

At IE² Construction we offer our customers a broad range of commercial construction expertise across several market sectors. We build partnerships with our clients to develop collaborative, engaging and successful results. Our client base has grown to encompass a diverse range of building sectors t

Located in the heart of Inman Park Village. Delbar brings staple foods from the Middle East together in one setting, to provide you with the ultimate dining experience!

SoClutch Group specializes in modern, upscale restaurant, bar and nightclub entertainment. Each brand is uniquely crafted to provide exceptional customer experiences through design, atmosphere and superior service. The SoClutch Group team combines decades of leadership and consistency to produce ind

Das foodlab in der Hamburger Hafencity bietet einen Coworking Space für Food Startups, Küchenplätze zum Testen, Kreieren und Produzieren von Food Innovationen, ein Mediastudio für Shootings und Events und eine Popup Fläche, auf der alle vier Wochen ein neues Restaurantkonzept Platz findet. Aber das

The Greenawalt Family Foundation believes that every child deserves the chance to pursue their passions and develop essential skills regardless of their background or socioeconomic status. Our mission is to empower children and young people by providing them with transformative opportunities for a b

Master Franchise Owners of NOZOMI in the Kingdom of Saudi Arabia Master Franchise Owners of Hellenika in the Kingdom of Saudi Arabia Master Franchise Owners of Belgravian in the Kingdom of Saudi Arabia Creating experiences that are best shared with others

VEGANBURG is the world’s first wholly vegan burger joint that’s founded in 2010 in Singapore. Today it operates in the United States and Singapore with preliminary franchising scouting teams in Europe and North Asia. The menu at VEGANBURG features innovative, 100% plant-based burgers made from who

Established in 2003, Akkawi Group has become a leader in the Jordanian hospitality industry in no time. With six outlets up to date varying from casual outings to fine dining, every venture is built on a base of the highest standards in terms of service and the best quality in terms of...

Innovative New American eatery featuring salads, grass-fed burgers & craft beers, plus a great patio. Founded in 2013 in the hip Arcadia neighborhood, Ingo’s Tasty Food has been bringing Phoenicians a strong commitment to serving signature made in-house from scratch menu items daily. Known for its

What's Crackin Cafe is a breakfast and lunch restaurant located in northeast Mesa. We cultivate classic dishes of both American and New Mexican cuisine using fresh and local ingredients, alway made to order. Our restaurant also includes a full service bar.

JUICY KITCHEN is a company based out of 1506 N Maple Rd, Ann Arbor, Michigan, United States.

We are a NEBB Certified Test and Balance Firm. We provide services for restaurants to state of the art laboratories and medical facilities. We use only calibrated and accurate equipment, and can solve your building temperature and humidity problems or provide an accurate T&B report for your constr

Born from late-night hunger by founders Mark Manguera, Caroline Shin-Manguera and Chef Roy Choi, the Kogi truck is a traveling Los Angeles landmark that serves up Korean Mexican tacos, day and night. Spicy Pork Tacos, Kimchi Quesadillas and Short Rib Sliders satiate the hungry mouths of Angelenos w

ORGANICO is a fast fine restaurant that uses 100% organic ingredients. If it's not organic, we simply don't serve it. Our mission is to help make organic food the norm again.

The group behind Brisbane venues, Agnes, Bianca, Hôntô, sAme sAme and Agnes Bakery. Our restaurants are driven by concept, be it Italian fare, cooking with fire or celebrating Thai culture and cuisine, presented in a stylish, creative, and inviting format. We pride ourselves on humility and the abil

Online B2B-focused catering marketplace

Transforming how Indians order food online. 🚀 Craveo compares and saves across multiple food ordering platforms in India, enabling users to make informed choices and get the best deals. Join us in revolutionizing the online food ordering experience.

Opened Cinco de Mayo 2017, Jajaja Mexicana is the latest venture for Jajaja Group, owned and operated by old friends and business partners Koorosh Bakhtiar and Nima Garos. A patchwork of culture, community, and comida threading people to the Mexican palate, Jajaja Mexicana is where south of the bo

The Yard Milkshake Bar is an original concept that combines extreme milkshakes, ice cream, waffle sundaes, and edible cookie dough all in one. This exciting concept includes serving high quality, over the top desserts at many price points. The Yard Milkshake Bar has fast become a social media sensat

eSSETS is an IT company specialized in developing software products for restaurants, hotels, education, and government industries.

Easygoing, casual choice offering signature seafood specials, cocktails, drafts & wines.

Menianu offers services for online orders for delivery and pick-ups. They provide customized branding, dynamic dashboards, delivery management, payment gateways, and easy marketing services. They also offer mobile application for order booking services.

Saltwater Restaurants, Inc. has grown to become 11 distinctive entities along Florida’s Emerald Coast. Waterfront views and fresh Gulf seafood are easily the restaurants' claim to fame, making them a fan favorite for both visitors and locals. Properties include: The Surf Hut, Miramar Beach The Crab

At Stolt, our mission is to transform the cleaning services industry by delivering extraordinary customer experiences through a virtuous cycle of valuing and investing in the people who provide them. We have expanded quickly to service some of the best offices in London and the Home Counties, as we

NOM 1522 / 100% Organic & additive free Reposado, aged using our proprietary methods in coffee barrels, providing an experience unlike any other. quintalizatequila.com * Launching in South Florida / Q1 2023!

Smart business intelligence and predictions for bars & restaurants

Fondée en 2016, Reeve conçoit des espaces intimistes et centrés sur le partage pour faire vivre à ses clients une expérience évènementielle différente, un moment convivial. À mi-chemin entre les codes de l’hôtellerie/restauration et l’accompagnement des agences évènementielles, nous pensons pour n

Our Vision Sunday Co. is driven by passionate leaders with a wealth of experience in building world-class hospitality businesses. We are committed to developing iconic institutions, delivering unforgettable experiences, trusted by our guests. Our Venues: Morrison's Oyster Bar & Grill 225 George

Smoky Mountain Pizzeria Grill has been celebrating rustic, handcrafted food since it’s opening in 1992. With a casual and welcoming, family-friendly atmosphere Smoky’s has been a memorable place to gather for our local communities. The original location in Sun Valley, Idaho began with one simple id

Part of the acclaimed Restaurant Associates family, CxRA is a New York City custom caterer devoted to creating spaces, experiences, and flavors that bring people together. We believe in seasonal ingredients to show how flavors can be highlighted and tempered with preparation and presentation. For th

GoGrab is a shopping marketplace for on-demand stores and subscription services.

Regional food service management company. Dedicated to providing professional management and personalized services.

Croft Alley is a restaurants company based out of 8428 MELROSE PL, Los Angeles, California, United States.

Award winning fine dining in Santa Fe, NM. - TripAdvisor Travelers Choice Top 10 Restaurants in the US 2017,2018,2019 - Opentable Top 100 Restaurants in the Country 2013-2019 - AAA 4 Diamond Since 2004 - Mobil/Forbes 4 Star Since 2005

XOXO was inaugurated in 2020 by restaurateur, Andrew Ornsby alongside Obi Ibeto, Veeral Rathod and Maria Lagos. As a destination for food, music and decor the Dallas venue continues to contribute to the Arts District's heritage as a destination for exploration. The venue consists of the main dining

Whado is the online platform for activities and events. We connect people and activities, no matter where they are in the world. Whado is a controlled community driven platform. This means that our team, as well as the users and the providers of the activities can contribute to the content of the pl

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Robinson Hill is a fast-growing concession management company based in Chicago. Our portfolio includes well-known brands and we have some very talented chefs and designers on board, but what makes us truly unique is our focus on creating delightful guest "expeRHiences."​ It's all about owning that m

Zabihah is the original & largest Halal restaurant guide, serving millions of Halal foodies around the world since 1998

Oakman Inns & Restaurants has a rapidly expanding chain of Mediterranean inspired restaurants.

Tamoa is a project that distributes native and indigenous products from Mexico, such as maize, beans, and chili peppers, to restaurants in Mexico, the United States, and Europe. We work with families, groups, and producers' cooperatives, always with the aim of contributing to the development of a n

L'Osteria is an Italian restaurant that offers a variety of artisan pizzas, fresh salads, pasta, desserts, and beverages. L'Osteria is a place where people gather to eat well and enjoy the company of families, friends, couples, young and old. The delicious aroma of authentic Italian cuisine lingers

Salads UP is a fast-casual restaurant coming to a college campus near you. Founded by two University of Michigan alums, Robby Mayer and Max Steir saw a lack of options when it came to eating healthy and delicious food while on the go. The S'UP brand complements the college experience like no other

Anmol LLC is a versatile company overseeing Anmol Restaurant, a renowned dining establishment known for its authentic flavors, Anmol Catering & Events, a leading provider of high-quality catering services, and Sasta Bazar and Sasta Bazar Imports, which offer affordable, high-quality products and ser

We are the quintessential SoCal food truck that’s been making your events unforgettable since 2010. No celebration in Southern California is complete without a taco, (or two… or three), from The Lime Truck. We get that planning an event is a lot of work, so we’re here to make it as easy, as exciting

“A gathering spot.” What does that mean to you? We hope it’s what we’ve created at Hearth and Hill, where dependably good food, drinks, service and prices – – in a fun environment – – greet locals and visitors alike. Welcome!

Sourcery is developing a payments and commerce platform that focuses on the wholesale foodservice industry, a $220B market that still runs on 1980s technology: buyers search for products in paper catalogs, submit orders by fax or phone, and deal with paper invoices and checks. Sourcery's platform br

Muntazah Holding Company (Private Joint Stock Company) has been involved in the growth of the national economy by taking a leading role in providing products and services we attain from a long-term partnership worldwide to address the needs of its customers. We have diversified into the areas of man

Turkitch - Turkish Kitchen is a company that manufactures Turkish desserts and other foods that are influenced by Turkish culture. They deliver their products to the market via our website and our preferred distributor network. Their experienced sales and customer service teams are there to support

A digital nightclub operator and booking app. We help restaurants improve their turnover during late service hours by launching a nightclub concept to attract guests using our app. The Nightli app is Sweden's fastest-growing booking app for nightclubs and the most largest social community in the co