Sophie Bell

Sophie Bell works as an Accountant at 13th Street Kitchens, supporting daily repair and maintenance tasks at each restaurant to ensure smooth operations. Sophie handles purveyor invoices, expenses in QuickBooks, and streamlines catering efforts by organizing supplies. Sophie also accompanies the owner in important meetings, researches new product options, and previously worked as a Hostess at Iron Hill Brewery & Restaurant. Sophie holds a Bachelor of Science in Food Marketing with a Minor in Advertising and Promotions from Saint Joseph's University, currently pursuing a Post Baccalaureate Degree in Accounting.