Mark Sykes is an experienced General Services Manager at 14forty since February 2015, with a robust background in food and beverage management. Prior roles include General Manager positions at Eurest Food and Eurest, as well as various managerial roles at Eurest Services, Zest Catering Solutions, and BaxterStorey. Notably, Mark Sykes contributed as Operations Manager at Zest Catering Solutions and held multiple General Manager positions across different clients at BaxterStorey, demonstrating a broad expertise in operational management and service delivery. Education was completed at Westgate Secondary School.
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