Susanne Jaspers

President, AAK Europe & Strategic Accounts & VP, AAK AB at AAK

Susanne Jaspers is currently the President of AAK Europe and VP, AAK AB. Prior to this, they were the Global SBU Leader for Cultures and Dairy Enzymes at International Flavors & Fragrances from February 2021 to March 2022. From May 2020 to March 2022, they were also a Board Member for the European Food & Feed Cultures Association. From November 2018 to February 2021, Ms. Jaspers was the Global SBU Leader for Cultures and Dairy Enzymes at DuPont Nutrition & Biosciences. Prior to that, they were the Global Sales Director and Management Team Member BU Cultures at DSM from September 2014 to September 2018.

Ms. Jaspers began their career at McKinsey&Company, Inc. in October 1998 as an Associate Principal in the M&A Agrochemicals&Pharma division. In October 1997, they were an Analyst (Intern) in the M&A Agrochemicals&Pharma division at J.P. Morgan. From July 1995 to March 1996, they were a Product Management (Intern) at Lufthansa Cargo.

Susanne Jaspers has a BSc in International Business from Northeastern University, a Dipl. Betriebswirtin (FH) in European Business from ESB Business School, Reutlingen University, and an Abitur in Mathematics, English, Biology, and Politics from Landschulheim Steinmühle, Marburg, Germany. Susanne also has a High School Diploma from Franklin Community High School in Franklin, IN, USA.

Their manager is Johan Westman, President and CEO. Susanne Jaspers works with René Schou - President Foodservice and Technical Products and Feed & Vice President AAK AB, David Smith - President Global Operations & Vice President AAK AB, and Gerardo Garza Lopez De Heredia - President AAK South Latin America & Vice President AAK AB.

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Timeline

  • President, AAK Europe & Strategic Accounts & VP, AAK AB

    Current role

  • President & VP, AAK Europe

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