Nataliya Shtym

Nataliya Shtym has a diverse background in various industries. Nataliya currently works at the American Academy of Pediatrics as a Program Manager for BDID Initiatives, where they are responsible for driving the success of the organization's programs. Prior to this, they served as a Program Manager for Telehealth Initiatives at the same company. Nataliya also worked as an Institute for Healthy Childhood Weight Specialist, where they focused on promoting healthy weight in children.

Before joining the American Academy of Pediatrics, Nataliya gained experience at DePaul University as a Graduate Student Assistant at the Egan Office of Urban Education and Community Partnerships. In this role, they played a key role in developing partnerships and resources for community health projects.

Nataliya also has experience in the healthcare sector, having worked at Heartland Alliance as a Graduate Intern. In this role, they applied health literacy principles to promote behavioral changes and created educational materials to increase preventive health screening rates.

Furthermore, Nataliya has industry experience in food quality and safety. Nataliya worked as a Quality & Regulatory Analyst at Georgia Nut Company, where they ensured compliance with FDA and USDA requirements. Nataliya also held positions as a Microbiology Technician at Nestle S.A., where they performed microbiological testing and improved hygiene practices, and as a Quality Control Technician at Henry Broch & Company, where they oversaw the quality of spice and vegetable products.

Overall, Nataliya Shtym's work experience demonstrates their expertise in program management, community health, health literacy, and quality control.

Nataliya Shtym completed their Bachelor's degree in Biology with a focus on Biotechnology from DePaul University, where they studied from 2008 to 2012. Following this, they pursued a Master of Public Health (MPH) degree at DePaul University from 2016 to 2018. No specific field of study was mentioned for their MPH degree.