Abhishek Kapoor is an experienced hospitality professional with a robust background in operations and management. Currently serving as Operations Manager and Food and Beverage Manager at Abela & Co since October 2021, Abhishek has previously held key positions as Brand Manager in the Hospitality Division at Belhasa Hospitality and Senior Operations Manager at PRET TO GO & BAZXAR. With a proven track record of enhancing operational efficiency, driving sales through effective marketing strategies, and launching successful catering teams that increased revenue by 15%, Abhishek has extensive experience in high-pressure environments. A graduate of the University of West London with a BA(Hons) in International Hotel Management, further education includes master's degrees in Hospitality Administration and management at Université de Perpignan and Vatel France. Abhishek's career reflects a strong commitment to staff development, quality service, and performance excellence across prestigious organizations including Burj Al Arab Hotel and Shangri-La Hotels & Resorts.
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