Bilel Hidri currently serves as the Food & Beverage Manager at Accor ibis & adagio Jeddah city center since April 2019 and holds the position of Private Dining Manager at Sofitel since 2018. Additionally, Bilel has been a Restaurant Manager at Novotel Hotels and Ramada Dehradun since 2017. Experience also includes serving as a Restaurant Supervisor at Al Khozama since 2016, a Food Service Supervisor at Mövenpick Hotels & Resorts since 2014, and a Bar Supervisor at Golden Tulip Africa since 2013. Bilel Hidri earned a Bachelor of Technology in Hotel, Motel, and Restaurant Management from the Institute Superior Profetionelle de Tourism Kantawi from 2004 to 2007.
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