AFL - Analytical Food Laboratories, INC.
Bill Centrella is an experienced microbiologist with a strong background in laboratory management and special projects within the food safety industry. Currently serving as Special Projects Manager at AFL - Analytical Food Laboratories since April 2019, Bill has previously held the same title at Eurofins from April 2013 to March 2019, where responsibilities included the preparation and execution of challenge studies and method validation. Earlier roles include Corporate Microbiologist at Kunzler & Co Inc, overseeing an internal microbiological testing laboratory, and progressive positions at Food Safety Net Services, where Bill gained extensive experience in sample processing and pathogen screening. Bill began their career as a Laboratory Technician at IDEXX Food Safety Net and Keystone Foods, establishing a solid foundation in microbiology. Bill earned a Bachelor's degree in Microbiology from Penn State University in 1993.
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AFL - Analytical Food Laboratories, INC.
AFL provides analytical data for the consumer goods industry — from concept to consumption —working with national, regional, and local clients in the food, pharmaceutical, dietary supplement, beverage, water, personal care, and food service segments. We bring expertise to the table for producers, processors, and consumers, using the most advanced technology in the industry. Our services help provide value to our customers’ products, and in turn help assure the safety of every consumer. AFL is a true one-stop full service lab that provides integrated solutions and a consultative approach on interpretation of results. All departments are housed in one location, and all services are performed in-house. AFL maintains ISO 17025 accreditation, provides research-based testing, and continuously introduces new technologies. Additionally, AFL is dedicated to sharing its knowledge at its own Educational Solutions seminar series, internal brown bag lunches, industry conferences, special events and speaking engagements.