Yossi Gourarie

Yossi Gourarie has a diverse work experience spanning over several decades. Yossi started their career as a Programmer at Davidsohn Group in 1984 and later worked as a Senior Programmer/Analyst at Spear, Leeds & Kellogg, where they focused on back-office securities brokerage systems. In 1988, they joined ADP as a Senior Project Leader, leading diverse teams and designing document processing control systems.

Yossi then transitioned to Agriprocessors, Inc in 1990 and held multiple roles during their tenure. Yossi started as a Data Processing Manager, managing hardware and software needs for multiple departments. Yossi then took on the role of Beef Production Analyst, gathering beef data for reporting purposes and calculating yields. In 1995, they became the Vice President of Live Poultry Operations, overseeing all aspects of bird performance and coordinating with industry experts. Yossi worked closely with other departments to ensure data integrity and conducted yield analyses across departments.

In 2009, Yossi joined Agri Star Meat & Poultry LLC as the Director of Live Poultry Operations, where they are responsible for all facets of live poultry production, with a strong focus on people and information management.

Throughout their career, Yossi has demonstrated their expertise in data analysis, project management, and team coordination.

Yossi Gourarie's education history begins in 1963 when they attended Sea Point Boys Junior school until 1968. In 1969, they attended Yeshiva College High School for a year. From 1970 to 1973, they attended Yeshiva Torath Emeth and earned a Matriculation degree with a focus on Biology & Physical Science. Later, from 1984 to 1987, they pursued an MBA in Finance at the INACTIVE-1703030558-LIU Brooklyn.