Paul Gabrielson

Paul Gabrielson is an experienced professional in the hospitality industry, currently serving as the Food and Beverage Manager at Forest Park Hotel within the Banff Jasper Collection Pursuit Hospitality since February 2022. Prior experience includes leadership roles as Head of Hospitality and Guest Experience at Citadel Theatre, Catering Manager at Royal Hotel Edmonton Airport, and Conference Services Manager at Radisson Hotel Edmonton South. Additional positions include Cafe and Banquet Manager at Fort Edmonton Park, Store Manager at Starbucks, and various managerial roles at Delta Hotels and Executive Hotels. Paul holds a Hospitality and Tourism Management Diploma with a focus on Food and Beverage Management from Red Deer Polytechnic, completed in 2000.