Oliver Capstick is an experienced hospitality professional with a strong background in restaurant management. Currently serving as General Manager at Alberts Restaurants since April 2021, Oliver has held multiple roles within the organization, including Assistant General Manager, Restaurant Manager, and Junior Manager. Prior experience includes serving as Graduate Manager at ELITE BISTROS OF THE WORLD LTD and working as barman and waiter at Pack Saddle. Oliver's career began with positions at J D WETHERSPOON PLC, where roles included Bar Associate, and at The Savoy, A Fairmont Managed Hotel, as a Savoy Placement Participant. Oliver also gained experience as event staff with At Your Service Event Staffing. Oliver Capstick holds a Bachelor's degree in International Hospitality Management from Oxford Brookes University, completed in 2019.
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