Algist Bruggeman
Joris De Ganck is a commercial director at Algist Bruggeman since May 2024, previously serving as sales director for regional accounts at Barry Callebaut Group from January 2013 to May 2024, where responsibilities included team leadership for the Benelux and Nordics regions. De Ganck held various roles within Barry Callebaut, such as sales manager and key account manager focusing on diverse market segments including bakery and confectionery. Prior experience includes export manager for Europe and the Middle East at Dossche Mills NV and key account manager at Group Monument NV, managing significant business development and retention projects across multiple regions. Joris De Ganck holds a Master’s degree in Business Economics from HUB (Vlekho Business School) and a Bachelor’s degree in Marketing from University College Ghent.
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Algist Bruggeman
Since its foundation in 1949, Algist Bruggeman has grown into a leading producer of baker's yeast. From years of experience we have built up a strong production knowledge and process control, which results in high quality products. In addition, we are a pioneer in the development of new yeast products and applications, so that we always meet the rapidly changing needs of bakers and industrial bakeries. Algist Bruggeman has an annual turnover of more than 71 million Euro and employs about 170 people. The success of Algist Bruggeman is based on the daily commitment of all our employees, on the confidence of tens of thousands of bakers, spread all over the world, and on the continuous efforts of our qualified specialist bakers.