Savahanna Mitchell

Savahanna Mitchell has a diverse work experience. Savahanna started as a Pantry Chef at Kincaid's in March 2017 and worked until May 2018. From October 2017 to March 2019, they worked as a Dispatcher for Courtesy tow. In 2017, they also founded their own company called Sweet N Savry. In June 2019, they joined Care Indeed | Home Health Care as an Assistant Business Relations Manager. Savahanna held this role until November 2022. During their time at Care Indeed, they also served as a Direct Care Supervisor, handling challenging customer and employee situations. In April 2022, they founded another company named Puff Puff Pastry. Most recently, in November 2022, they joined TheKey as a Home Care Liason.

Savahanna Mitchell attended Le Cordon Bleu College of Culinary Arts from 2014 to 2016, where they earned an Associate of Arts degree in Restaurant, Culinary, and Catering Management/Manager. Savahanna also briefly attended Le Cordon Bleu College of Culinary Arts-Pasadena in 2014 and 2015, although it is not specified whether they obtained a degree or pursued a specific field of study during that time.