Thushan Withanage is a culinary professional with extensive experience in luxury hospitality management. They served as Executive Chef at Relais & Châteaux from 2015 to 2016 and held the position of Senior Sous Chef at Swiss Belhotel Bahrain from 2016 to 2017. Currently, Thushan is the Executive Chef at andBeyond Travel since 2025 and has also recently worked as Head Chef at Virgin Limited Edition from 2022 to 2023 and at BOMA Merrijig from 2023 to 2024. Between 2017 and 2022, Thushan was Chef De Cuisine at Vomo Island Resort.
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