Marina Cuesta

Marina Cuesta is an experienced quality technician in the wine department at ANECOOP S. COOP since 2019. Previously, Marina worked as a quality control technician for citrus at E.Martinavarro S.A. from September 2017 to June 2018, and as a technician focused on technological surveillance at Importaco Group from July 2016 to June 2017. Marina holds a Master's degree in Enology and Beverage Industries from Universitat Politècnica de València (UPV) and a Bachelor's degree in Agro-food Engineering and Rural Environment from the same institution. Currently, Marina is pursuing a Master's degree in Agronomic Engineering at UPV.