Kate Itrich-Williams is currently the Senior Content Editor at Anova Culinary, where Kate heads branded recipe content for all products. Prior to this, Kate worked as the Culinary Director at Alton Brown/Brain Food Industries and as the Content Manager for Emerging Brands at H&F Bread Co. Kate also has experience as the Editor In Chief at Southern Kitchen for GateHouse Media and as an Associate Editor at Southern Kitchen for Cox Media Group. Additionally, Kate has worked as a blogger for Bay Area Bites at KQED, an Editor for NOSH at Berkeleyside, a Features Writer for NOSH, a Recipe Developer and Editor at Anova Culinary, and a Contributor for Serious Eats. Kate graduated from Reed College with a Bachelor of Arts in Religion.
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