Juliany Rivera Calo

Juliany Rivera Calo is an accomplished professional in food safety and microbiology, currently serving as Senior Manager of Regulatory and Food Safety Microbiology at Ardent Mills since April 2016, after previously holding a role as Senior Food Safety Microbiology Specialist. Prior experience includes positions at The Hain Celestial Group and Tyson Foods, where responsibilities encompassed food safety and quality assurance, including hiring and training supervisory staff and ensuring compliance with regulatory requirements. Academic credentials include a Master of Science in Food Safety and Microbiology from the University of Arkansas and a Bachelor of Science in Industrial Microbiology from the University of Puerto Rico-Mayaguez. Early career roles included research fellowships and internships at the FDA, focusing on the detection and analysis of fungal contaminants in food and dietary supplements.