Ardent Mills
Rachel Wilkoski currently serves as an Analytical Research and Quality Technician at Ardent Mills since September 2023 and as a Brand Ambassador for Public Label since March 2025. Previously, Rachel held various roles, including QC Laboratory Technician I at DSM from July 2021 to October 2023, occurring alongside positions at Valley Country Club as a Banquet Server from January 2024 to May 2025 and Westmoor Country Club as a Server from May 2017 to August 2022, where expert customer service skills were developed. In addition, Rachel worked at Senor Villas Mexican Restaurant in multiple capacities, including Hostess, Server, Bartender, and Food Runner from October 2018 to July 2021, and started as a Party Host at StoneFire Pizza Company from June 2014 to August 2016. Rachel earned a Bachelor’s degree in Biomedical Science and Chemistry from the University of Wisconsin-La Crosse between 2016 and 2020.
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Ardent Mills
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Ardent Mills, North America's leading flour supplier, produces multi-use flours, whole grains, supported by more than 40 flour mills and bakery-mix facilities.