Edward Redd

Edward Redd has a comprehensive work experience in the food industry. Edward most recently worked as the SVP of Sales at Arizona Nutritional Supplements (ANS) since October 2021. Prior to that, they served as the Senior Vice President of Sales at Renaissance Food Group from June 2020 to October 2021. In this role, they developed new sales strategies for various channels and managed major partnerships with companies such as Amazon Fresh Stores, Walmart, and Costco.

Before joining Renaissance Food Group, Edward was the President of Dotta Foods, LLC from August 2016 to June 2020. Dotta Foods International is a private label food company specializing in plant-based foods.

Edward also held positions at Fresh & Easy, LLC, where they served as the Vice President of Business Development from November 2014 to January 2016. Edward developed strategic partnerships and built a successful sales organization. Edward also worked as the Vice-President of Merchandising/Commercial Trading Director from June 2013 to November 2014, overseeing merchandising, pricing, and new product development.

Earlier in their career, Edward worked at Fresh & Easy Neighborhood Markets, Contessa Premium Foods, Pepsi Bottling Group, and ConAgra Frozen Foods in various sales and management roles. Notably, they revitalized the frozen food category as a Category Manager - Frozen at Fresh & Easy Neighborhood Markets.

Overall, Edward Redd has a proven track record of success in sales and business development within the food industry, with experience in leading strategic partnerships, developing sales strategies, and managing major accounts.

Edward Redd attended National University from 1987 to 1990, where they obtained a Bachelor of Science degree in Business.