Asahi Beverages
Kathryn Menta is an accomplished professional in the field of consumer science and sensory analysis, currently serving as Consumer Scientist for Innovation & Disruption at Asahi Beverages since October 2025. Prior roles include Senior Research Director for Sensory & Consumer Experience at T garage Strategy & Research and various leadership positions at Kantar and Colmar Brunton. With foundational experience at Mondelēz International and Kraft Foods, Kathryn has a strong background in product development support, sensory analysis, and consumer insights. Kathryn holds a Bachelor of Applied Science in Nutrition, Food and Health Science from Victoria University and a Certificate IV in Massage Therapy Practices from the Melbourne Institute of Massage Therapy.
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