Arturo Alarcon Garcia

Arturo Alarcon Garcia is a highly experienced professional in the field of food science and nutrition, currently serving as a Product Information Advisor at Ashbury since May 2023. Previously, Arturo held various roles, including Technical Account Executive at Cranswick Continental Foods, Specification Technologist at David Wood Foods, and Dietitian at NHS Bolton. Arturo's experience also includes quality assurance and scientific research focused on dietary fiber and digestive simulations at the National Research Council. With a strong academic background that includes a degree in Human Nutrition and Dietetics from Universidad CEU San Pablo and a Master's in Novel Food from Universidad Autónoma de Madrid, Arturo possesses a diverse skill set encompassing food safety, dietary monitoring, and web development.