Ashland Food Co-op
Robert Kaplan is currently serving as an Ashland City Councilor and as a Board Member for the Ashland Food Co-op, with engagement in these roles since January 2023 and July 2022, respectively. Kaplan also holds the title of Recovering Vagabond, alongside previous roles as a Board Member at Semilla Nueva and OHRA. Formerly, Kaplan was President and CEO of the Inter-American Foundation from November 2010 to April 2017 and served as Chief Advisor to the Executive Vice-President at the Inter-American Development Bank from 2007 to 2010. Kaplan's earlier career includes leadership as Chief of the Environment and Natural Resources Management Division at the Inter American Development Bank from 1998 to 2007. Educational qualifications include a Master of Public Administration in Development Policy from Princeton University and a Bachelor of Arts in Public Policy Analysis from the University of North Carolina at Chapel Hill.
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Ashland Food Co-op
Nestled in the beautiful Rogue Valley, the Ashland Food Cooperative is Southern Oregon's first and only Certified Organic Retailer. The Co-op has a long history of bringing healthy, organic food to the community. What started as a buying club in 1971, and has grown into a well-respected, deeply loved full-service cooperative grocery with over 10,000 owners. We're dedicated to providing the best customer service and highest quality foods in the region. We wholeheartedly support the local economy and our area's growers and producers. Community is at the heart of our mission. We give back every year through our Community Grants program, awarding yearly grants of up to $1500 to local non-profit organizations. Our Co-op Basics program consists of nearly 100 products that make whole, healthy foods affordable to everyone.