Matteo Pietronzini

Matteo Pietronzini has a strong background in the food industry, starting as a Catering Assistant and working their way up to roles such as General Manager and Head Chef. Matteo is experienced in managing staff, handling finances, ensuring health and safety standards are met, and creating delicious dishes. Matteo has received recognition for their skills, including being a finalist in the Nation Pizza Award 2018. Matteo's education includes a high school degree in Floor and Bar management, Kitchen management, Business economics, and Chemistry, as well as certificates in Food Preparation, Butchery, and Butchery.