Edwards

Lynda Edwards has extensive experience in the food and beverage industry, currently serving as “Retired” at Ivey Lake Lodge since September 2020. Prior to this role, Lynda held significant positions at Aspen Skiing Company from 2006 to the present, including Vice President of Mountain Dining and Managing Director of Food & Beverage. Earlier in the career, Lynda was the Director of Food & Beverage at Intrawest from October 1991 to October 2006. Lynda Edwards obtained an education from Highbury Technical College in Portsmouth between 1975 and 1977.