Joran Douguet-Fontaine is a consultant in innovation financing with extensive experience in research and development. Currently at Asteryos since October 2022, Joran previously held positions at FI Group from June 2020 to October 2022, progressing from a consultant to a confirmed consultant in innovation financing. Joran's earlier roles include a research and development engineer at Oniris Nantes and VMI Mixers, as well as project management focusing on process and innovation at Lesaffre Ingrédients Services. Joran has a strong academic background with a Doctorate in Process Engineering from Oniris Nantes and master's and bachelor's degrees in Food Innovation and Biochemistry from L'Institut Agro Rennes-Angers and Université de Rennes I, respectively. Notable projects include developing high-fat atomized powder and substituting palm fats in baked products.
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