Andy Rodriguez

Andy Rodriguez has extensive work experience in warehouse operations and operations management. Andy started their career as the Director of Operations at Maximum Quality Foods Inc. in 2004 and held this position until 2014. From 2014 to 2016, they served as the Vice President at Maximum Quality Foods, Inc. Andy then moved on to work as the Director of Operations at JERSEY PAPER PLUS from 2016 to 2017. Currently, they are the Director Of Warehouse Operations at Atalanta Corporation, a position they have held since 2017.

Andy Rodriguez attended Kean University from 1983 to 1988, where they earned a Bachelor of Business Administration (B.B.A.) degree in Business Administration and Management, General.