Wybe Visser

Wybe Visser is a seasoned manufacturing engineer currently at Ausnutria since September 2022. Prior experience includes a role as a Continuous Improvement Specialist at FrieslandCampina, where expertise involved facilitating and supporting continuous improvement in production processes from March 2010 to September 2022. Wybe Visser is well-versed in implementing performance behaviors, 5S, WILO/DILO, process confirmation, and various improvement techniques. Educational qualifications include a degree in Kok/Kelner from Bakkerij en Horecavakschool Leeuwarden and ongoing studies in MBO 4 Levensmiddelentechnologie at AOC Friesland Leeuwarden, along with multiple relevant training courses in performance and project management.