Andrew Grundy

Andrew Grundy possesses extensive experience in production planning and materials scheduling within the food industry. Currently serving as the Material Scheduling Manager at Avara Foods since July 2020, Andrew has previously held the role of Materials & Stores Manager at Avara Foods in Abergavenny. Prior to this, Andrew was the Production Planning Manager at The Welsh Pantry and held several production planner positions at BARAKA FOODS LTD, Fruitapeel Ltd., and Hain Daniels Group. The career began as a Supply Chain Analyst at Brakes Group. Andrew holds a Bachelor of Arts degree in Business Management from the University of Staffordshire, complemented by earlier education at Newcastle under Lyme College and Sir Thomas Boughey High School.