María Angélica C.

María Angélica C.'s work experience begins in 2008 as a Teaching Assistant at Pontificia Universidad Javeriana. María Angélica then worked as an Internship Trainee at Corporación para la Investigación de la Corrosión (CIC), conducting research on biocorrosion. From 2010 to 2011, they worked as a Microbiologist at SIAMA SAS, handling quality control of various substances and providing training. María Angélica then served as a Professional at Secretaría de salud de Boyacá, overseeing the implementation and reference of a Departmental School Feeding Program. At Universidad Nacional de Colombia, they worked as a Food Safety Auditor for the School Feeding Program. María Angélica also worked as a Scientific Researcher at Universidad de La Sabana, specializing in encapsulation technologies and HPLC. Prior to their current role at Avicanna Inc., María Angélica C. worked as a Professional Inspector at Instituto Nacional de Vigilancia de Medicamentos y Alimentos INVIMA. María Angélica'scurrent position at Avicanna Inc. is Head of Quality Assurance and Research and Development Leader.

María Angélica C.'s education history includes a Master of Business Administration (MBA) from Universidad de América (2021-2023), a course in Advanced English from Academies Australasia Polytechnic in Melbourne (2015-2016), a Master of Science (MS) in Process Design and Management from Universidad de La Sabana (2013-2015), a course in Integrated Quality Management in Test Laboratories from Pontificia Universidad Javeriana (2012), a specialization in Environmental Chemistry from Universidad Industrial de Santander (2010-2011), and a degree in Industrial Microbiology from Pontificia Universidad Javeriana (2004-2009).