Karen Lissette Ortíz Calderón

Karen Lissette Ortíz Calderón is an experienced professional with a diverse background in event management, restaurant operations, and consulting. Currently serving as an Analista de Eventos y Viajes at Avon since September 2024, Karen previously worked as a Restaurant Manager at Spectrum, where responsibilities included coordinating a team of approximately 30 personnel. Other notable roles include providing professional consultancy to municipalities, supervising customer service processes at Correos de Guatemala, and managing projects for Grupo RRD's children's entertainment center. Karen holds a Bachelor's degree in Hotel and Restaurant Administration from Universidad Rafael Landívar and an MBA from GAIA Business School, along with specialized training in restaurant management from Le Cordon Bleu Perú.