Back of The House, Inc.
Jocelyn Frausto serves as the General Manager at Back of The House, Inc. since June 2021, bringing extensive experience in restaurant management. Previously, Jocelyn held the position of Sous Chef at Off the Grid from December 2017 to April 2021, and demonstrated strong leadership as General Manager at Chipotle Mexican Grill from October 2011 to February 2014. Early career included roles as Kitchen Manager/Service Manager and Crew Member at Chipotle Mexican Grill, where responsibilities ranged from food preparation and safety to training new staff and ensuring successful day-to-day operations. Jocelyn excels in team development, operational management, and maintaining high standards of food quality and customer service.
Back of The House, Inc.
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We're 22 fun, value-driven and stylish neighborhood restaurants across the San Francisco Bay Area. We're the restaurant group behind some of San Francisco's most unique concepts and favorite neighborhood spots, such as Beretta, Lolinda, Delarosa, Starbelly, El Techo, Uno Dos Tacos and Super Duper Burgers, creates concept-driven restaurants that encompass the energy of their respective San Francisco neighborhoods. See below for a list of our concepts: a Mano barvale Belga Beretta The Bird Delarosa El Techo Flores Lolinda Starbelly Super Duper Burger Uno Dos Tacos