Off the Grid is a network of gourmet mobile food markets.

Food & Beverage

Off the Grid

Off the Grid's headquarters in San Francisco, CA, United States

Matt Cohen

Fred Mooney

Tessa Jameson

Norma Quinonez

Dean Coppola

Matt Attaway

This department is responsible for planning, organizing, and executing events to ensure successful outcomes.

Event Management

This department is responsible for planning and executing various onsite events, including catering and production logistics.

Event Production

The Leadership Team at Off the Grid is responsible for setting the strategic direction and overall vision for the company. This team ensures the alignment of business goals across all departments, oversees financial performance, drives technological innovation, and fosters business development and sales growth.

Leadership Team

This department focuses on developing and executing marketing strategies to promote products and services.

Marketing Department

This department manages and oversees the operational aspects of market activities, including events and logistics.

Market Operations

The Operations and Production Team at Off the Grid is responsible for ensuring smooth and efficient execution of gourmet mobile food markets. This includes coordinating event logistics, overseeing market setup and breakdown, managing vendor relationships, and ensuring compliance with safety regulations. They work collaboratively to create seamless and engaging experiences for customers and vendors alike.

Off the Grid

Org chart

Teams

Event Management

Event Production

Leadership Team

Marketing Department

Market Operations

Operations and Production Team

Offices

Off the Grid

Org chart

Teams

Event Management

Event Production

Leadership Team

Marketing Department

Market Operations

Operations and Production Team

Offices

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