Balocco
Lorenzo Magliocchetti is the Corporate Social Responsibility Manager at Balocco Spa / Industria Dolciaria, a position held since January 2020, where responsibilities include collaborating on production planning and managing improvement initiatives within the production department. Additionally, Lorenzo has actively participated in problem-solving processes that involve coordination with various departments. Prior to this role, Lorenzo completed a short internship focused on production management at Balocco Spa in March and April 2019. Lorenzo holds a degree in Food Technologies from the Università degli Studi di Torino, obtained between 2016 and 2019.
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